BSN Syntha-6 Edge Performance Series Whet Protein
BSN Syntha-6 Edge Performance Series Whey Protein is a protein powder supplement designed to support muscle recovery and growth. This formula offers a blend of proteins with a focus on taste and nutrition.
BSN Syntha-6 Edge Performance Series Whey Protein comes with essential amino acids, synthesis of premium proteins such as Whey Protein Concentrate, Isolate, and hydrolysed proteins.
Key Features
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Protein Content: 24 grams of protein per serving to support muscle maintenance and growth
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Protein Blend: Contains a mix of whey and casein proteins
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BCAA Profile: Includes naturally occurring BCAAs and EAAs
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Taste: Formulated for a milkshake-like flavor experience
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Versatile Use: Suitable for consumption at various times of the day
Product Details
- Available in Chocolate Milkshake flavor
- Contains whey protein concentrate, whey protein isolate, hydrolyzed whey protein, calcium caseinate, micellar casein, and milk protein concentrate
- Designed to be lower in carbs and fat compared to regular Syntha-6
Suggested Use
Mix one scoop with 4-5 fl oz of cold water or your preferred beverage. Adjust the amount of liquid to achieve desired consistency. Consume as part of a balanced diet and exercise program. BSN Syntha-6 Edge Performance Series with essential amino acids, synthesis of premium proteins such as Whey Protein Concentrate, Isolate, and hydrolysed proteins.
Important Notes
- Consult a healthcare professional before use if you have any medical conditions or are taking medications
- This product is not intended to diagnose, treat, cure, or prevent any disease
- Individual results may vary
- Use as part of a balanced diet and exercise program
Remember that while this product is designed to support muscle recovery, it should not replace whole food sources of nutrition in your diet.
BSN Syntha-6 Edge Performance Series: 24g protein blend per serving. Chocolate Milkshake flavor comes with essential amino acids, synthesis of premium proteins such as Whey Protein Concentrate, Isolate, and hydrolysed proteins.
